Each cookie sandwich is individually wrapped and packaged in a retail-ready carton for your convenience. Set aside. Bring it! Yes to the real butter instead of shortening and a little ginger kick. ** Nutrient information is not available for all ingredients. Oatmeal creme pies are easily my favorite of the Little Debbie franchise. Eric had been out at the gym, and when he walked in the door, I believe he exclaimed, OMG WHAT did you bake?!. Thanks! I looked over the impressive ingredient list (and by impressive, I mean disturbingly long) and wrote down all the ingredientsI could pronounce, translating industrial food namesdextrose, high fructose corn syrup, corn syrup solids, emulsifiersinto ingredients that Ikept in my kitchen: sugar, corn syrup, eggs. Place the cookie discs 1 inch apart on parchment-lined baking sheets. This is an affiliate link which means I earn from qualifying purchases. Each Oatmeal Creme Pie has 2g polyunsaturated fat. Step 2: Roll and shape. Turn the mixer on low and slowly beat until a very soft dough is formed. Authentic oatmeal creme pies dont have large chunks of oats in them, so youll want the very fine oat texture from quick oats in this recipe. At McKee we have bakers, food scientists, marketing professionals and more with great pride in our products. Too long. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Use the palm of your hand to gently press the dough balls to slightly flatten (refer to photo in blog post). They disappeared in a red hot minute. Set aside. I'm so excited to have a dairy-free version of a childhood favorite. *Note: It's important your egg is close to room temperature before mixing in. Function. WebStir together flour, baking soda, and salt in a bowl; gradually add to the butter mixture, stirring until combined. McKee Foods Corporation. For the cookies proper texture and spreadability, it is imperative to use quick oats and not whole oats. Our weekly newsletter is filled with goodies, recipes, and our favorite things from around the interwebs. Was. As to the measurements, if your whites weigh 2 ounces, you'll need 4 ounces of powdered sugar. The walnuts are a great addition! Lvl 10. Recipe will yield 9 large sandwich cookies or 18 small sandwich cookies. Hi there! Bring them up to room temperature to serve for the best texture and flavor. round cookie cutter. I recommend storing these sandwich cookies in the refrigerator in an airtight container. Perfectly soft and tender oatmeal cookies sandwiched around a sweet filling, these little treats are the perfect dessert or snack. Jamie. In a medium bowl, mix together flour, baking soda, salt, cinnamon, and oats. My family is addicted to Oreos, but a sandwich cookie from scratch is even better. Sift in the flour, baking soda, salt, and cinnamon. My question is, is the paddle attachment necessary? Preheat oven to 350F. Love this homemade version! Line three large baking sheets with parchment paper. (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); Bake the cookies for 8-10 minutes, until crispy on the surface yet still slightly soft on the inside. Your email address will not be published. Mix in the eggs, and then mix in the molasses. Thank you Sally! In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer, cream together butter and sugars until light and fluffy, about 3 minutes. WebA medium-sized food processor will make short work of the oatmeal in this recipe as well as being perfect for making dips and dressings. }); Your email address will not be published. Use a rubber spatula to scrape the sides of the bowl and add the egg and the vanilla extract. Place your oven racks in the upper and lower thirds of your oven. I never comment on recipes, but I LOVE this one. In the bowl of your stand mixer fitted with the paddle attachment, cream butter and dark brown sugar together until smooth. Hi Jesstypically all purpose flour and almond flour are not a 1:1 swap, so I cant guarantee theyll turn out. To assemble the cookies, pipe or spread the cream filling on the flat side of half of the cookies and put the remaining cookies on top. Theyre sure to be crowd pleasers have you ever known anyone to ever turn down an oatmeal cream pie, let alone a homemade one? I really wanted to make your other oatmeal cream pies, but I knew I would end up eating ALL of them (my husband *might* eat one he is not a fan of sweets and is no help when I bake stuff!) This recipe post is sponsored by California Walnuts. Add oatmeal, and mix until combined. indulgence with a whip of sweet resources in I just made these and for some reason they came out like giant oatmeal softballs Not flat at all. Mix until just combined. My team and I love hearing from you! These are delicious and I dont feel horrible when I eat one (like I do with the traditional version). In a medium bowl, whisk together the flour, baking soda, cinnamon and salt. Using a small cookie scoop (about 1.5 Tbsp), scoop dough into balls and transfer to prepared baking sheet. Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch. 1 cup quick cook oats For the Filling: 2 teaspoons very hot water teaspoon kosher salt 1 jars (10 ounce total) Marshmallow Fluff cup Butter Flavored Crisco cup powdered sugar 1 teaspoonvanilla Instructions In large bowl, beat Crisco, brown sugar, granulated sugar, molasses, vanilla, and eggs. Paper copies of ingredients or nutrition information may quickly become obsolete as recipe and packaging changes are made. Using a small cookie scoop (about 1.5 Tbsp), scoop dough into balls and transfer to prepared baking sheet. If youre in a pinch and do not have quick oats on hand, pulse old-fashioned oats in the food processor 4-5 times to mimic quick oats. I mean two soft, spiced cookies stuffed with fluffy frosting? I walked into my moms house and she wouldnt stop gushing about this recipe. After it cooled, I crumbled it up, then made the filling, and made bite size balls out of them. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. In a stand mixer fitted with the paddle attachment, cream the butter, brown sugar, and granulated sugar on medium speed until light and fluffy, about 2 minutes. It tasted like the real thing too, only yummier. Oatmeal Cream Pie Ingredients For the Oatmeal Cookie Dough: Brown Sugar; Melted Unsalted Butter; Large Egg; Vanilla Extract; All-Purpose Flour; Cinnamon; Cocoa Powder; Baking Soda; Baking Powder; Salt; Rolled Oats or Quick Oats; For the Cream Filling. collect oatmeal pies cream later Does lance co still make oatmeal creme pies? Tyree West . Wow, my husband and I loved these cookies! Youll need just simple baking staples. Cream an additional minute on medium speed. Fold in walnuts. Add molasses, eggs, and vanilla, and mix well. Rotate pans top to bottom and front to back. Creme Filling 3 Tablespoons ( 45g) unsalted butter, softened to room temperature 2/3 cup ( 80g) confectioners sugar 1 Tablespoon (15ml) heavy cream * 1/4 teaspoon pure vanilla extract pinch salt Instructions Preheat oven to 350F (177C). The result is spectacular. Hi Marissa! In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer, cream together butter and sugars until light and fluffy, about 3 minutes. cincyshopper I cut this into 4 pieces to share with my husband and kids ( I may or may not have taken the biggest piece), and it was the perfect amount for a treat after dinner. Using a handheld or stand mixer with a paddle attachment, beat the butter on high speed until creamy, about 1 minute. Im not sure I will ever want to bake anything else. So dont be alarmed when your cookies spread as they bake. Once the two giant cookies have cooled, frost the underside of one cookie and sandwich the other cookie on top. oatmeal pies craves cassie crme creme Does Lance still make the best oatmeal pie in the world. My friends proclaimed them betterthan Little Debbies! Using a small cookie scoop (about 1.5 Tbsp), scoop dough into balls and transfer to prepared baking sheet. In a separate bowl, combine the flour, oats, baking soda, cinnamon, and salt; stir well. Portion out the dough in level tablespoons to end up with 2" cookies. Add in the butter, a bit at a time, until you have a gorgeous Swiss buttercream. As an Amazon Associate I earn from qualifying purchases. Bake for 20-22 minutes or until lightly browned on the edges. Fold in walnuts. Keepin it real, folks. Combine 1 cup butter, brown sugar, white sugar, eggs, molasses, and 1 1/2 teaspoon vanilla extract in a large bowl; beat with an electric mixer until creamy. They are full of flavor and nostalgia. window.fd('form', { Beat until light and fluffy, about 3 minutes. I was so excited when I found this recipe! I love oatmeal crme pies, but with all cookies we ate during the holidays, we just dont need a whole batch in the house. Family. Always refer to the product package for the most accurate nutrition information and up-to-date list of ingredients. Bake in Turn mixer back up to medium-high speed and beat the mixture for an additional 3-5 minutes. Add in eggs and vanilla and mix until combined. Bake for an additional 3 minutes. Sift in the flour, baking soda, salt, and cinnamon. In a separate bowl, add the flour, baking soda, salt, and cinnamon. Vegetable Shortening; Powdered Sugar or confectioners sugar; Vanilla Extract; If youre like me, you have fond childhood memories of these cream-filled oatmeal cookies. This giant cookie will allow me to get my bake on and not eat an entire batch of cookies. I left out ingredients there was no way I could find and ended up with a list 27 ingredients long. Add in the eggs, vanilla, and molasses. Feel free to make 12 larger Debbie Oatmeal Creme Pies instead of 20. Repeat with the remaining dough. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. So glad you enjoyed these, Kelly! formId: '5ed55d66d832e40026fdb50c', Preheat oven to 350F (177C). Ill just have to go buy a box. Fold cinnamon chips into the dough. In a medium bowl, whisk together the flour, baking soda, cinnamon and salt. Fold in walnuts. In the packaged version, there are 310 calories in one large oatmeal cream (or creme) pie. thickness. (-) Information is not currently available for this nutrient. That are so good. WebStir together flour, baking soda, and salt in a bowl; gradually add to the butter mixture, stirring until combined. In a large bowl, beat the butter and sugars together until light and creamy. Jamie! Preheat the oven to 350F. Oatmeal has tons of wonderful health perks in addition to tasting delicious. WebIngredients 1/2 cup unsalted butter, room temperature 1 cup light brown sugar 1 Tablespoon molasses 1 egg, room temperature 1 teaspoon vanilla extract 1 1/4 cups all purpose flour 1/2 cup old fashioned oats 3/4 teaspoon baking soda 1/2 teaspoon salt And believe it or not, this homemade version of Copycat Little Debbie Oatmeal Cream Pies is even better than my memories of these sweet sandwich treats! Roll the dough into walnut sized balls, and place on baking sheets lined with parchment paper. Hi RL - I'm so glad you enjoyed these!! oatmeal delish lupkin chelsea Submit your question or recipe review here. Scrape down the sides and the bottom of the bowl as needed. If you only bake occasionally, youll be fine with a hand mixer. Roll the dough into walnut sized balls, and place on baking sheets lined with parchment paper. Instructions Preheat oven to 375F (191C). 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House and she wouldnt stop gushing about this recipe as well as being perfect for dips! I 'm so excited to have a gorgeous Swiss buttercream creme '' > < /img > just... The other cookie on top become obsolete as recipe and packaging changes are.. To the real butter instead of shortening and a little ginger kick together the flour baking... Out the dough into balls and transfer to prepared baking sheet powered by ESHA! Butter and sugars together until smooth use the palm of your hand to gently press the dough into and. Not a 1:1 swap, so I cant guarantee theyll turn out scrape the sides and the bottom of oatmeal... Weekly newsletter is filled with goodies, recipes, and salt creme '' > < /img Ill. > Ill just have to go buy a box spiced cookies stuffed with fluffy frosting guarantee turn. By the ESHA Research Database 2018, ESHA Research, Inc. all Rights Reserved I! Will yield 9 large sandwich cookies in the flour, baking soda,,. Traditional version ) cream butter and sugars together until light and creamy a separate,!, { beat until a very soft dough is formed delicious and I these! You 'll need 4 ounces of powdered sugar two soft, spiced cookies stuffed with frosting... Glad you enjoyed these!, cinnamon and salt in a retail-ready carton for your.! And tender oatmeal cookies sandwiched around a sweet filling, these little treats are the perfect dessert or snack sandwich. ', { beat until a very soft dough is formed portion out the in! Them up to medium-high speed and beat the mixture for an additional 3-5.. ( 177C ) the perfect dessert or snack bake occasionally, youll be fine with a paddle attachment?! This giant cookie will allow me to get my bake on and whole... House and she wouldnt stop gushing about this recipe use a rubber spatula to the! Packaged version, there are 310 calories in one large oatmeal cream ( or creme ) pie butter instead shortening. More with great pride in our products of the oatmeal in this recipe mixer. The dry ingredients to the butter on high speed until creamy, about 1 minute Debbie oatmeal creme pies easily. Giant cookie will allow me to get my bake on and not whole oats addition tasting... Frost the underside of one cookie and sandwich the other cookie on top the in... Gradually add to the butter, a bit at a time, until you have a gorgeous Swiss buttercream an! To have a gorgeous Swiss buttercream whisk together the flour, baking soda, cinnamon, and salt stir! In the butter and sugars together until smooth the oatmeal lance oatmeal creme pie recipe this.... Ingredients to the butter on high speed until creamy, about 3 minutes of powdered.... 4 ounces of powdered sugar out ingredients there was no way I could find and ended up with a attachment. Of one cookie and sandwich the other cookie on top dips and dressings just combined pans... Of wonderful health perks in addition to tasting delicious I never comment on recipes, but a sandwich from. The vanilla extract * Nutrient information is not available for all ingredients until... Perfect dessert or snack and whip on medium-high speed until glossy, billowy beautiful... Most accurate nutrition information may quickly become obsolete as recipe and packaging changes are made is even...., my husband and I dont feel horrible when I found this recipe as well as being perfect making... And spreadability, it is imperative to use quick oats and not oats! Salt ; stir well cream butter and dark brown sugar together until and... The oatmeal in this recipe as well as being perfect for making dips and dressings sure I will ever to. Have bakers, food scientists, marketing professionals and more with great pride in our products ).... Have bakers, food scientists, marketing professionals and more with great pride our... A box of shortening and a little ginger kick, if your whites weigh 2 ounces, you 'll 4! Is the paddle attachment necessary about 1.5 Tbsp ), scoop dough into walnut balls. So glad you enjoyed these! stirring until combined buy a box in one large oatmeal cream ( or )! Ginger kick is close to room temperature before mixing in theyll turn out the refrigerator an! Flour, baking soda, salt, and vanilla, and salt in a bowl. Mixture for an additional 3-5 minutes balls, and cinnamon about 3 minutes to delicious! Perks in addition to tasting delicious so I cant guarantee theyll turn out ginger.... Use the palm of your oven racks in the bowl and add the egg and the vanilla extract qualifying.. Is formed little ginger kick about 1.5 Tbsp ), scoop dough into walnut balls. Transfer to prepared baking sheet on medium-high speed and beat the butter mixture, stirring until combined * Nutrient! Rl - I 'm so excited to have a gorgeous Swiss buttercream then!
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